老慢清糖浆中异秦皮啶的含量测定

    Determination of Isofraxidin in Laomanqing Syrup

    • 摘要: 目的 建立老慢清糖浆中异秦皮啶的含量测定方法。方法 采用反相高效液相色谱法。色谱柱:Shim-pack VP-ODS C18柱(250 mm×4.6 mm,5 μm),流动相:乙腈-0.2%磷酸(19∶81),检测波长:344 nm,流速:1.0 mL·min-1,柱温:30 ℃。结果 异秦皮啶在0.214~1.922 μg内线性关系良好,相关系数r=0.999 9,平均回收率为99.1%,RSD=1.2%(n=9)。 结论 该方法简便、准确、重复性好,可用于老慢清糖浆的质量控制。

       

      Abstract: OBJECTIVE To determine the quantity of isofraxidin in Laomanqing syrup.METHODS RP-HPLC was used.Chromatographic conditions: Shim-pack VP-ODS C18 column (250 mm×4.6mm, 5 μm), the mobile phase consisted of acetonitrile-0.2% phosphoric acid aqueous solution(19∶81),the flow rate 1.0 mL·min-1,the detective wavelength 344 nm and column temperature 30 ℃. RESULTS The calibration curve was linear in the range of 0.214-1.922 μg for the isofraxidin(r=0.999 9).The average recovery was 99.1% and the RSD was 1.2%(n=9).CONCLUSION The method is simple and accurate with good repeatability, which may be used for the quality control of Laomanqing syrup.

       

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