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    金佛手挥发油化学成分的GC-MS研究

    Study on chemical comporents in essential on from Citrus Bergamot by GC-MS

      摘要
    • Abstract: OBJECTIVE To analyse the chemical compositions and relative content of volatile oil from fresh and dried Citrus Bergamot.METHODS The microanalytical technique combining gas chromatography and mass spectrometry(GC-MS) was used for the qualitative as well a

       

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