WANG Ya-chun, TONG Ji-ming, LI Zhe, DU Xiu-fang, LI Zuo-ping. Study on Fat-soluble Chemical Constituents from the Fruit of Thladiantha dubiaJ. Chinese Journal of Modern Applied Pharmacy, 2008, (5): 365-367.
Citation:
WANG Ya-chun, TONG Ji-ming, LI Zhe, DU Xiu-fang, LI Zuo-ping. Study on Fat-soluble Chemical Constituents from the Fruit of Thladiantha dubiaJ. Chinese Journal of Modern Applied Pharmacy, 2008, (5): 365-367.
WANG Ya-chun, TONG Ji-ming, LI Zhe, DU Xiu-fang, LI Zuo-ping. Study on Fat-soluble Chemical Constituents from the Fruit of Thladiantha dubiaJ. Chinese Journal of Modern Applied Pharmacy, 2008, (5): 365-367.
Citation:
WANG Ya-chun, TONG Ji-ming, LI Zhe, DU Xiu-fang, LI Zuo-ping. Study on Fat-soluble Chemical Constituents from the Fruit of Thladiantha dubiaJ. Chinese Journal of Modern Applied Pharmacy, 2008, (5): 365-367.
Study on Fat-soluble Chemical Constituents from the Fruit of Thladiantha dubia
OBJECTIVE To study the fat-soluble chemical constituents from the fruit of Thladiantha dubia Bunge.METHODS The compounds were separated and purified by column chromatograph with silica gel and indentified by IR,MS,NMR spectroscopic analysis.RESULTS Five c
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