Study on isolation of lycium barbarum polysaccharide and its effects on anti-active oxygen free radicals
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Graphical Abstract
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Abstract
OBJECTIVE: Study on isolation of the lycium barbarum polysaccharide (LBP) and its effects on anti active oxygen free radical. METHODS: Isolation of LBP by hot water extracted and alcohol precipitation, and purified by absorbent with Polyerde column membr
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