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    TIAN Bao-lin, LI Lan-fang, LI Yong-hui. Effect of Mai-Kang Composition on Lipoid of Blood ang Liver in Rat[J]. Chinese Journal of Modern Applied Pharmacy, 2006, (9): 853-854.
    Citation: TIAN Bao-lin, LI Lan-fang, LI Yong-hui. Effect of Mai-Kang Composition on Lipoid of Blood ang Liver in Rat[J]. Chinese Journal of Modern Applied Pharmacy, 2006, (9): 853-854.
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    Effect of Mai-Kang Composition on Lipoid of Blood ang Liver in Rat

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    • OBJECTIVE In order to study the effect of Mai-Kang Composition(MKM) on lipoid of blood ang liver in hyperlipidemia rat.METHODS The rat fed with hyperlipid diet for 30 days,then the lipoid of liver were messured. RESULTS MKM could decrease the serum and li
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