XI Zhi-xia, WANG Mei-na, DANG Shuang-suo. Determination of water-soluble amylose in Huang Qi Zhe Chong decoction by UV spectrophotometric method[J]. Chinese Journal of Modern Applied Pharmacy, 2003, (7): 47-48.
Citation:
XI Zhi-xia, WANG Mei-na, DANG Shuang-suo. Determination of water-soluble amylose in Huang Qi Zhe Chong decoction by UV spectrophotometric method[J]. Chinese Journal of Modern Applied Pharmacy, 2003, (7): 47-48.
XI Zhi-xia, WANG Mei-na, DANG Shuang-suo. Determination of water-soluble amylose in Huang Qi Zhe Chong decoction by UV spectrophotometric method[J]. Chinese Journal of Modern Applied Pharmacy, 2003, (7): 47-48.
Citation:
XI Zhi-xia, WANG Mei-na, DANG Shuang-suo. Determination of water-soluble amylose in Huang Qi Zhe Chong decoction by UV spectrophotometric method[J]. Chinese Journal of Modern Applied Pharmacy, 2003, (7): 47-48.
Determination of water-soluble amylose in Huang Qi Zhe Chong decoction by UV spectrophotometric method
OBJECTIVETo establish a method for determining the contents of water-soluble amylose in Huang Qi Zhe Chong decoction. METHODPhenol-Sulfuric acid method was used for determining absorption, detecting wavelength: 485nm. RESULTSFor Glucose the linear ran