LIU Lan, LI Ya, YI Lijuan, ZOU Sulan, PENG Shijie. Optimization Extraction and Inclusion Process of Liqi Huoxue Recipe Volatile Oil Based on Multiple Index Comprehensive Evaluation Method[J]. Chinese Journal of Modern Applied Pharmacy, 2019, 36(11): 1358-1362. DOI: 10.13748/j.cnki.issn1007-7693.2019.11.009
    Citation: LIU Lan, LI Ya, YI Lijuan, ZOU Sulan, PENG Shijie. Optimization Extraction and Inclusion Process of Liqi Huoxue Recipe Volatile Oil Based on Multiple Index Comprehensive Evaluation Method[J]. Chinese Journal of Modern Applied Pharmacy, 2019, 36(11): 1358-1362. DOI: 10.13748/j.cnki.issn1007-7693.2019.11.009

    Optimization Extraction and Inclusion Process of Liqi Huoxue Recipe Volatile Oil Based on Multiple Index Comprehensive Evaluation Method

    • OBJECTIVE To optimize the the preparation process of the mixed volatile oil of Liqi Huoxue Recipe wrapped with b-cyclodextrin. METHODS Saturated aqueous solution method and grinding method were used to encapsulate the mixed volatile oil. The optimum encapsulation method was selected. The encapsulation conditions were optimized by orthogonal design. The weight coefficients of each index were determined by entropy weight method. Inclusion complexes were verified by TLC and IR. RESULTS The best inclusion method was saturated aqueous solution method. The ratio of volatile oil to b-cyclodextrin was 1:10, the rotational speed was 50 r·min-1, and the temperature was 40℃. CONCLUSION The optimized inclusion process is simple, stable and has high inclusion rate and high yield of volatile oil.
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