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引用本文:钟宁远,张文婷,唐登峰.益母草流浸膏的指纹图谱和多指标成分含量测定方法研究[J].中国现代应用药学,2015,32(12):1467-1471.
ZHONG Ningyuan,ZHANG Wenting,TANG Dengfeng.Fingerprint Method and Multi-Component Quantification Analysis Method Study of Leonurus Liquid Extract[J].Chin J Mod Appl Pharm(中国现代应用药学),2015,32(12):1467-1471.
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益母草流浸膏的指纹图谱和多指标成分含量测定方法研究
钟宁远1, 张文婷2, 唐登峰2
1.绍兴市食品药品检验中心,浙江 绍兴 312071;2.浙江省食品药品检验研究院,杭州 310004
摘要:
目的 建立益母草流浸膏的指纹图谱方法及多指标成分含量测定方法。方法 通过水饱和正丁醇萃取,采用HPLC,Kromasil C18(250 mm×4.6 mm,5 μm)色谱柱,柱温30 ℃,流动相为乙腈-0.1%甲酸,梯度洗脱,流速为1.0 mL·min-1,检测波长为275 nm。结果 建立益母草流浸膏的HPLC指纹图谱,得到共有峰6个,指认其中3个并测定含量,对羟基苯甲酸、丁香酸和盐酸益母草碱分别在进样量3.952~790.4 ng(r=1.000 0)、10.427~2 085.4 ng(r=1.000 0)和6.983~1 396.6 ng(r=0.999 9)内呈良好的线性关系;平均回收率分别为98.6%、97.8%和97.9%,RSD分别为1.5%、2.0%和1.8%。结论 该指纹图谱特征性明显,方法简便,重复性好,可为益母草流浸膏提供有效的鉴别依据;多指标含量测定方法可同时控制指纹图谱中3个成分的含量,方法简便、准确,可为综合评价和控制产品质量提供依据。
关键词:  益母草流浸膏  指纹图谱  含量测定
DOI:
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Fingerprint Method and Multi-Component Quantification Analysis Method Study of Leonurus Liquid Extract
ZHONG Ningyuan1, ZHANG Wenting2, TANG Dengfeng2
1.Shaoxing Institute for Food and Drug Control, Shaoxing 312071, China;2.Zhejiang Institute for Food and Drug Control, Hangzhou 310004, China
Abstract:
OBJECTIVE To establish the fingerprint chromatogramand multi-component quantification analysis method of Leonurus liquid extract. METHODS Extracted by n-Buthyl alcohol, the extract was analyzed on Kromasil C18 column (250 mm×4.6 mm, 5 μm)and the temperature of column was 30 ℃. The mobile phase consisted of acetonitrile-0.1% formic acid with gradient elution. The flow rate was 1.0 mL·min-1. The detection wavelength was at 275 nm. RESULTS HPLC fingerprint of characteristic components of Leonurus liquid extract was established for the first time, 6 common peaks were figured out, and 3 of them were identified and determinated. P-hydroxybenzoic acid, syringic acid, and hydrochloric acid leonurine showed good linearities in the ranges of 3.952-790.4 ng(r=1.000 0), 10.427-2 085.4ng(r=1.000 0) and 6.983-1 396.6 ng(r=0.999 9), the average recoveries were 98.6%, 97.8% and 97.9%, with RSD of 1.5%, 2.0% and 1.8%, respectively. CONCLUSION The HPLC characteristic fingerprint for the identification of Leonurus liquid extract was specific, simple and reproducible. The established multi-component quantification analysis method could be used to control the quality of Leonurus liquid extract, and provided the basis of comprehensive evaluation and quality control.
Key words:  Leonurus liquid extract, fingerprint, content determination
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