气相色谱法测定焦麦芽中丙烯酰胺的含量

周建科;张立;韩康;石志红

引用本文:	周建科;张立;韩康;石志红.气相色谱法测定焦麦芽中丙烯酰胺的含量[J].中国现代应用药学,2007,(8):704-705.
	ZHOU Jian-ke,ZHANG Li,HAN Kang,SHI Zhi-hong.Determination of Acrylamide in Processed Chinese Medicine of Coking Malt by GC[J].Chin J Mod Appl Pharm(中国现代应用药学),2007,(8):704-705.

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气相色谱法测定焦麦芽中丙烯酰胺的含量
周建科;张立;韩康;石志红

作者	单位
周建科;张立;韩康;石志红

摘要:

关键词: 气相色谱炮制中药丙烯酰胺焦麦芽

DOI：

分类号:

基金项目:国家自然科学基金资助项目(20575016)

Determination of Acrylamide in Processed Chinese Medicine of Coking Malt by GC

ZHOU Jian-ke,ZHANG Li,HAN Kang,SHI Zhi-hong

Abstract:

OBJECTIVE A capillary GC method was established for the determination of acrylamide in coking malt.METHODS The acrylamide was extracted by water,and then derivatized through bromination.The derivatives were extracted by ethyl acetate,separated by FFAP cap

Key words: GC processed Chinese medicine acrylamide coking malt